We are continuing our soup adventure from the previous post, healing soup. When making chinese vegetarian soup, it is all about the vegetable combination and the sequence you put the vegetables in. It is just that simple, most of the soups don’t require any stir frying, so you can have all your vegetables of in a pot. That’s a lot of nutrient and a lot less washing then other dishes. I’m going to share with you another easy to make soup. It is so simple that even if you have not cook before, you can still make this soup without hiccups.